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Your search for G. G. Birch

  1. Cover: Food and Health: Science and Technology - Springer
    G. G. Birch | K. J. Parker
    Food and Health: Science and Technology
    12/2012
    Springer
    9789400987180 (ISBN)
    E-Book
    PDF
    Other editions
    €53.49
    Available for download
  2. Cover: Enzymes and Food Processing - Springer
    G. G. Birch | N. Blakebrough | K. J. Parker
    Enzymes and Food Processing
    02/2012
    Springer
    9789401167420 (ISBN)
    Book
    Paperback/Softback
    Other editions
    €53.49
    Shipment within 15-20 days
  3. Cover: Food and Health: Science and Technology - Springer
    G. G. Birch | K. J. Parker
    Food and Health: Science and Technology
    10/2011
    Springer
    9789400987203 (ISBN)
    Book
    Paperback/Softback
    Other editions
    €53.49
    Shipment within 15-20 days
  4. This image is currently not available.
    G. G. Birch | etc.
    Food from Waste
    01/1976
    Applied Science Publishers
    9780853346593 (ISBN)
    Book
    Hardback
    €89.13
    Shipment within 15-20 days
  5. This image is currently not available.
    G. G. Birch | Kenneth John Parker
    Control of Food Quality and Food Analysis
    02/1984
    Elsevier
    9780853342397 (ISBN)
    Book
    Hardback
    €75.52
    Shipment within 15-20 days
  6. Cover: Food and Health - Kluwer Academic Publishers
    G. G. Birch | Kenneth John Parker
    Food and Health
    Science and Technology
    02/1980
    Kluwer Academic Publishers
    9780853348757 (ISBN)
    Book
    Paperback/Softback
    Other editions
    €89.13
    Exhausted; check different version
  7. This image is currently not available.
    G. G. Birch | Geoffrey Campbell-Platt
    Synergy
    06/1994
    Intercept Ltd
    9780946707799 (ISBN)
    Book
    Hardback
    €69.46
    Shipment within 3-4 weeks
  8. This image is currently not available.
    G. G. Birch | Geoffrey Campbell-Platt
    Food Safety
    The Challenge Ahead
    12/1993
    Intercept Ltd
    9780946707805 (ISBN)
    Book
    Hardback
    €69.46
    Shipment within 3-4 weeks
  9. This image is currently not available.
    G. G. Birch | M.G. Lindley
    Low-calorie Products
    08/1988
    Elsevier
    9781851661619 (ISBN)
    Book
    Hardback
    €66.85
    Exhausted; no reprint
  10. This image is currently not available.
    G. G. Birch | M.G. Lindley
    Developments in Food Flavours
    01/1987
    Elsevier
    9781851660377 (ISBN)
    Book
    Hardback
    €115.87
    Exhausted; no reprint
  11. This image is currently not available.
    G. G. Birch | etc.
    Enzymes and Food Processing
    02/1981
    Springer
    9780853349358 (ISBN)
    Book
    Hardback
    Other editions
    €89.13
    Exhausted; check different version
  12. This image is currently not available.
    G. G. Birch | etc.
    Food Science
    07/1986
    3rd EDN3rd Edition
    Butterworth-Heinemann
    9780080319810 (ISBN)
    Book
    Paperback/Softback
    €21.67
    Exhausted; no reprint
  13. This image is currently not available.
    G. G. Birch | Kenneth John Parker
    Vitamin C
    Recent Aspects of Its Physiological and Technological Importance
    11/1974
    Elsevier
    9780853346067 (ISBN)
    Book
    Hardback
    €61.90
    Exhausted; no reprint
  14. This image is currently not available.
    G. G. Birch | etc.
    Glucose Syrups and Related Carbohydrates
    10/1970
    Elsevier
    9780444201034 (ISBN)
    Book
    Hardback
    €32.19
    Exhausted; no reprint
  15. This image is currently not available.
    G. G. Birch | M.G. Lindley
    Interactions of Food Components
    03/1986
    Elsevier
    9780853343981 (ISBN)
    Book
    Hardback
    €125.07
    Exhausted; no reprint
  16. This image is currently not available.
    G. G. Birch | etc.
    Food Science
    03/1972
    Pergamon
    9780080165547 (ISBN)
    Book
    Hardback
    €7.18
    Exhausted; no reprint
  17. This image is currently not available.
    G. G. Birch | Kenneth John Parker
    Dietary Fibre
    02/1983
    DA Information Services
    9780853341789 (ISBN)
    Book
    Hardback
    €74.28
    Exhausted; no reprint
  18. This image is currently not available.
    G. G. Birch | R.S. Shallenberger
    Developments in Food Carbohydrate: v. 1
    07/1977
    Elsevier
    9780853347330 (ISBN)
    Book
    Hardback
    €56.95
    Exhausted; no reprint
  19. This image is currently not available.
    G. G. Birch | etc.
    Sensory Properties of Foods
    11/1977
    Elsevier
    9780853347446 (ISBN)
    Book
    Hardback
    €75.52
    Exhausted; no reprint
  20. This image is currently not available.
    G. G. Birch | Kenneth John Parker
    Nutritive Sweeteners
    02/1982
    Applied Science Publishers
    9780853349976 (ISBN)
    Book
    Hardback
    €75.52
    Exhausted; no reprint
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