MyLab Culinary without Pearson eText -- Access Card -- for On Baking (Update)
Pearson (Publisher)
3rd Edition
Software
Product license key
978-0-13-410938-1 (ISBN)
More details
Edition
3rd edition
Language
English
Place of publication
United States
Publishing group
Pearson Education (US)
Target group
College/higher education
ISBN-13
978-0-13-410938-1 (9780134109381)
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Schweitzer Classification