Veterinary Nutrition | Professional literature for training, studies and practice

In the Animal Nutrition category, you will find authoritative literature on the fundamentals, feeding practices, and dietary measures for various animal species. The works cover topics such as species-appropriate nutrition for dogs, cats, livestock (cattle, pigs, poultry), as well as donkeys and mules. Additionally, specific aspects such as food allergies, holistic approaches, vitamin supplementation, and the importance of nutrigenomics are addressed.

The target audience includes veterinarians, veterinary students, animal owners, and farmers. Typical types of works include textbooks, practical guides, advice books, and scientific publications, including e-books and thematic anthologies. The titles offer both theoretical foundations and practical guidance for optimizing animal health.