The Everything Guide to Starting and Running a Restaurant
Secrets to a Successful Business!
Published on 12. December 2005
Book
Paperback/Softback
305 pages
978-1-59337-433-4 (ISBN)
More details
Series
Language
English
Place of publication
Avon
United States
Publishing group
Adams Media Corporation
ISBN-13
978-1-59337-433-4 (9781593374334)
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Schweitzer Classification
Other editions
New editions
Ronald Lee
The Everything Guide to Starting and Running a Restaurant
The Ultimate Resource for Starting a Successful Restaurant!
Book
12/2011
2nd Edition
Adams Media Corporation
€37.32
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