Food Analysis
2nd Edition
Published on 1. June 1998
Book
Hardback
672 pages
978-0-8342-1203-9 (ISBN)
More details
Series
Edition
2nd Revised edition
Language
English
Place of publication
Philadelphia
United States
Target group
Professional and scholarly
Edition type
Revised edition
Illustrations
Illustrations
Dimensions
Height: 230 mm
ISBN-13
978-0-8342-1203-9 (9780834212039)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Classification
Other editions
New editions
S. Suzanne Nielsen
Food Analysis
Book
04/2003
3rd Edition
Kluwer Academic / Plenum Publishers
€71.64
Article exhausted; check for reprint
Previous edition
Book
06/1994
Jones and Bartlett Publishers, Inc
€57.14
Article exhausted; check for reprint