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Your search for Food Science Text Series

  1. Cover: Nielsen's Food Analysis - Springer
    B. Pam Ismail | S. Suzanne Nielsen
    Nielsen's Food Analysis
    06/2024
    6th EDN6th Edition
    Springer
    9783031506437 (ISBN)
    E-Book
    PDF
    Other editions
    €117.69
    Available for download
  2. Cover: Nielsen's Food Analysis Laboratory Manual - Springer
    B. Pam Ismail | S. Suzanne Nielsen
    Nielsen's Food Analysis Laboratory Manual
    06/2024
    4th EDN4th Edition
    Springer
    9783031449703 (ISBN)
    E-Book
    PDF
    Other editions
    €74.89
    Available for download
  3. Cover: Essentials of Food Science - Springer
    Vickie A. Vaclavik | Elizabeth W. Christian | Tad Campbell
    Essentials of Food Science
    11/2020
    5th EDN5th Edition
    Springer
    9783030468149 (ISBN)
    E-Book
    PDF
    Other editions
    €69.54
    Available for download
  4. Cover: Food Analysis - Springer
    S. Suzanne Nielsen
    Food Analysis
    06/2017
    5th EDN5th Edition
    Springer
    9783319457765 (ISBN)
    E-Book
    PDF
    Other editions
    €74.89
    Available for download
  5. Cover: Food Analysis Laboratory Manual - Springer
    S. Suzanne Nielsen
    Food Analysis Laboratory Manual
    06/2017
    3rd EDN3rd Edition
    Springer
    9783319441276 (ISBN)
    E-Book
    PDF
    Other editions
    €74.89
    Available for download
  6. Cover: Principles of Food Sanitation - Springer
    Norman G. Marriott | M. Wes Schilling | Robert B. Gravani
    Principles of Food Sanitation
    03/2018
    6th EDN6th Edition
    Springer
    9783319671666 (ISBN)
    E-Book
    PDF
    Other editions
    €64.19
    Available for download
  7. Cover: Principles of Food Chemistry - Springer
    John M. DeMan | John W. Finley | W. Jeffrey Hurst
    Principles of Food Chemistry
    02/2018
    4th EDN4th Edition
    Springer
    9783319636078 (ISBN)
    E-Book
    PDF
    Other editions
    €96.29
    Available for download
  8. Cover: Essentials of Food Sanitation - Springer
    Norman G. Marriott
    Essentials of Food Sanitation
    12/2012
    Springer
    9781461560456 (ISBN)
    E-Book
    PDF
    Other editions
    €53.49
    Available for download
  9. Cover: Basic Food Microbiology - Springer
    George Banwart
    Basic Food Microbiology
    12/2012
    2nd EDN2nd Edition
    Springer
    9781468464535 (ISBN)
    E-Book
    PDF
    Other editions
    €149.79
    Available for download
  10. Cover: Essentials of Food Science - Springer
    Vickie A. Vaclavik | Elizabeth W. Christian
    Essentials of Food Science
    12/2013
    4th EDN4th Edition
    Springer
    9781461491385 (ISBN)
    E-Book
    PDF
    Other editions
    €69.54
    Available for download
  11. Cover: Laboratory Exercises for Sensory Evaluation - Springer
    Harry T. Lawless
    Laboratory Exercises for Sensory Evaluation
    12/2012
    1st EDN1st Edition
    Springer
    9781461457138 (ISBN)
    E-Book
    PDF
    Other editions
    €74.89
    Available for download
  12. Cover: Modern Food Microbiology - Springer
    James M. Jay
    Modern Food Microbiology
    12/2012
    Springer
    9781461574767 (ISBN)
    E-Book
    PDF
    Other editions
    €82.38
    Available for download
  13. Cover: Elementary Food Science - Springer
    Ernest R. Vieira
    Elementary Food Science
    04/2013
    4th EDN4th Edition
    Springer
    9781475751123 (ISBN)
    E-Book
    PDF
    Other editions
    €85.59
    Available for download
  14. Cover: Microbial Food Safety - Springer
    Omar A. Oyarzabal | Steffen Backert
    Microbial Food Safety
    An Introduction
    12/2011
    1st EDN1st Edition
    Springer
    9781461411772 (ISBN)
    E-Book
    PDF
    Other editions
    €63.06
    Available for download
  15. Cover: Food Analysis - Springer
    S. Suzanne Nielsen
    Food Analysis
    06/2010
    4th EDN4th Edition
    Springer
    9781441914781 (ISBN)
    E-Book
    PDF
    Other editions
    €80.24
    Available for download
  16. Cover: Food Analysis Laboratory Manual - Springer
    S. Suzanne Nielsen
    Food Analysis Laboratory Manual
    03/2010
    2nd EDN2nd Edition
    Springer
    9781441914637 (ISBN)
    E-Book
    PDF
    Other editions
    €52.99
    Available for download
  17. Cover: Elementary Food Science - Springer
    Richard Owusu-Apenten | Ernest R. Vieira
    Elementary Food Science
    05/2022
    5th EDN5th Edition
    Springer
    9783030654313 (ISBN)
    Book
    Paperback/Softback
    Other editions
    €171.19
    Shipment within 7-9 days
  18. Cover: Physical Properties of Foods - Springer
    Serpil Sahin | Servet Gülüm Sumnu
    Physical Properties of Foods
    05/2007
    1st EDN1st Edition
    Springer
    9780387308081 (ISBN)
    E-Book
    PDF
    Other editions
    €69.54
    Available for download
  19. Cover: Essentials of Food Science - Springer
    Vickie A. Vaclavik | Elizabeth W. Christian
    Essentials of Food Science
    12/2007
    3rd EDN3rd Edition
    Springer
    9780387699400 (ISBN)
    E-Book
    PDF
    Other editions
    €56.99
    Available for download
    New edition available
  20. Cover: Foodborne Microbial Pathogens - Springer
    Arun Bhunia
    Foodborne Microbial Pathogens
    Mechanisms and Pathogenesis
    11/2007
    1st EDN1st Edition
    Springer
    9780387745374 (ISBN)
    E-Book
    PDF
    Other editions
    €63.06
    Available for download
    New edition available
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