A Guide to HACCP
Hazard Analysis for Small Businesses
Published in February 1996
Book
Paperback/Softback
73 pages
978-1-871912-90-6 (ISBN)
More details
Language
English
Place of publication
United Kingdom
Publishing group
Highfield.co.uk Ltd
Target group
Adult education
Illustrations
cartoons
Dimensions
Height: 210 mm
ISBN-13
978-1-871912-90-6 (9781871912906)
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Schweitzer Classification