Internal Revenue Service Audit Protection and Survival Guide: Bars and Restaurants
G. Bernard(Author)
Wiley (Publisher)
Published on 2. January 1997
Book
Hardback
352 pages
978-0-471-16637-5 (ISBN)
More details
Language
English
Place of publication
New York
United States
Publishing group
John Wiley and Sons Ltd
Target group
Professional and scholarly
Adult education
Illustrations
illustrations
Dimensions
Height: 235 mm
Width: 160 mm
Weight
709 gr
ISBN-13
978-0-471-16637-5 (9780471166375)
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Schweitzer Classification