
Evolution of Neurosensory Cells and Systems
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Persons
Karen Louise Elliot Thompson is an Assistant Research Scientist in the Fritzsch lab. She recently received the D.C. Spriestersbach Dissertation Prize in the biological and life sciences. Thompson received her doctorate in biology in 2013.
Content
Olfactory development and evolution: from sensing to cortical information processing.
Vision and retina information processing: going from opsins to the visual cortex.
Trigeminal and related spinal projections: how to cross or not the multisensory projections.
Taste buds explained: from taste sending to taste processing in the forbrain.
Vestibular processing: from mechanosensation to the cortex underlies a broad input.
Auditory as derived 'vestibular' sensory input: keeping the same molecular transduction in a different way to hear.
Lateral line input to 'almost' all vertebrates is a common organization with different distinct connections. Electroreception: a novel hair cell derived sense of some but not all vertebrates.
Integrated perspective of common and differences across variable sensory receptors and their central and distinct forebrain inputs
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