The Hog
A Treatise On The Breeds, Management, Feeding And Medical Treatment Of Swine; With Directions For Salting Pork And Curing Bacon And Hams (1855)
Published on 10. September 2010
Book
Hardback
228 pages
978-1-164-28017-0 (ISBN)
More details
Language
English
Place of publication
United States
Product notice
sewn/stitched
Cloth over boards
Dimensions
Height: 229 mm
Width: 152 mm
Thickness: 18 mm
Weight
503 gr
ISBN-13
978-1-164-28017-0 (9781164280170)
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Schweitzer Classification