Increasing Small Ruminant Productivity in Semi-arid Areas
Proceedings of a Workshop held at the International Center for Agricultural Research in the Dry Areas, Aleppo, Syria, 30 November to 3 December 1987
Published on 26. September 2011
Book
Paperback/Softback
306 pages
978-94-010-7086-7 (ISBN)
Description
Proceedings of a workshop held at the International Center for Agricultural Research in the Dry Areas, Aleppo, Syria, November 30 to December 3, 1987
More details
Series
Edition
Softcover reprint of the original 1st ed. 1988
Language
English
Place of publication
Dordrecht
Netherlands
Target group
Professional and scholarly
Research
Illustrations
306 p.
Dimensions
Height: 244 mm
Width: 170 mm
Thickness: 17 mm
Weight
542 gr
ISBN-13
978-94-010-7086-7 (9789401070867)
DOI
10.1007/978-94-009-1317-2
Schweitzer Classification
Other editions
Additional editions
E.F. Thomson | F.S. Thomson
Increasing Small Ruminant Productivity in Semi-arid Areas
Proceedings of a Workshop held at the International Center for Agricultural Research in the Dry Areas, Aleppo, Syria, 30 November to 3 December 1987
E-Book
12/2012
Springer
€53.49
Available for download
E.F. Thomson | F.S. Thomson
Increasing Small Ruminant Productivity in Semi-arid Areas
Proceedings of a Workshop held at the International Center for Agricultural Research in the Dry Areas, Aleppo, Syria, 30 November to 3 December 1987
Book
09/1988
Kluwer Academic Publishers
€85.55
Article exhausted; check different version
Content
I. Livestock Systems and Nutrition.- The Contribution of Livestock Products to Human Dietary Needs with Special Reference to North Africa and West Asia.- The Importance of Barley in Food Production and Demand in West Asia and North Africa.- Research Strategies for Development: Improving Sheep and Goat Production in Developing Countries.- Increasing Feed Resources for Small Ruminants in the Mediterranean Basin.- A Comparison of Grazing and Browsing Ruminants in the Use of Feed Resources.- Improving Livestock Production from Straw-Based Diets.- II. Breeding.- Breeding Strategies for Small Ruminants in Arid and Semi-Arid Areas.- A Strategy for the Exploitation of Sheep Genotypes for Improved Flock Performance.- Sheep and Goats: Their Relative Potential for Milk and Meat Production in Semi-Arid Environments.- New Technologies for Animal Improvement and Developing Countries.- Selection for Lamb Growth in Libyan Barbary Sheep.- The Awassi Sheep Breeding Project in Syria.- Past Experiences of Sheep Improvement in Egypt and Future Directions.- Genetic Improvement of Sheep in Turkey.- Sheep Breeding in Jordan and a Proposed Awassi Breed Improvement Programme.- Genetic Improvement of Sheep in Cyprus by Selection and/or Crossbreeding.- III. Health.- Studying Husbandry and Health of Awassi Sheep in Bedouin Flocks: Evaluation of Methodology Using Initial Results.- Emerging Bacterial Diseases that can Affect Small Ruminant Production.- The Economic Significance and Control of Small Ruminant Viruses in North Africa and West Asia.- Controlling Livestock Diseases in the Tropics by Breeding: A Perspective.- Impact on Productivity and Epidemiology of Gastrointestinal and Lungworm Parasites in Sheep in Morocco.- Resistance of Sheep and Goats to Helminth Infections: A Genetic Basis.- The Potential Use of Vaccines or Genetically Resistant Animals in the Control of Helminthiasis.- Mechanisms of Immunity to Gastrointestinal Nematodes of Sheep.- Recommendations.- List of Authors and Participants.