Mastering Nutrition with Pearson Etext -- Standalone Access Card -- For the Science of Nutrition
5th Edition
Published on 11. December 2018
Book
Mixed media product
9998 pages
978-0-13-530846-2 (ISBN)
More details
Series
Edition
5th ed.
Language
English
Place of publication
United States
Dimensions
Height: 229 mm
Width: 150 mm
Thickness: 1 mm
Weight
22 gr
ISBN-13
978-0-13-530846-2 (9780135308462)
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Schweitzer Classification