SAGO
The Equatorial Swamp as a Natural Resource Proceedings of the Second International Sago Symposium, held in Kuala Lumpur, Malaysia, September 15-17, 1979
Published on 12. October 2011
Book
Paperback/Softback
258 pages
978-94-009-8930-6 (ISBN)
Description
Recommendations.- Sagopalm Ecology in New Guinea.- Logging the Swamp for Food.- Potency of Sago as a Food-Energy Source in Indonesia.- Sago and the Food-Energy Crisis in Indonesia.- The Comparative Nutritional Roles of Sago and Cassava in Indonesia.- Sago Production in Southwest Peninsular Malaysia.- Seed Structure and Physiology in some Equatorial Palms in Relation to their Spread and Survival.- Vegetative Propagation of Palms.- Comparative Ecology of the Main Moisture-Rich Starchy Staples.- Physiology of Biomass Production in the Tropics.- Production of Lignocellulose as a Feedstock for Food and Fuel Processing.- Potential and Proposed Development of Sago in Papua New Guinea.- Glucose and Gasohol.- Cost Control Factors in Agro-Ethanol Production.- The Use of Industrial Enzymes in the Conversion of Starch.- Bioconversion of Starch into Protein.- The Role of Lactobacilli in Starch Assisted Fermentation.
More details
Series
Edition
Softcover reprint of the original 1st ed. 1980
Language
English
Place of publication
Dordrecht
Netherlands
Target group
Professional and scholarly
Research
Illustrations
258 p.
Dimensions
Height: 235 mm
Width: 155 mm
Thickness: 15 mm
Weight
406 gr
ISBN-13
978-94-009-8930-6 (9789400989306)
DOI
10.1007/978-94-009-8928-3
Schweitzer Classification
Other editions
Additional editions
W.R. Stanton | M. Flach
SAGO
The Equatorial Swamp as a Natural Resource Proceedings of the Second International Sago Symposium, held in Kuala Lumpur, Malaysia, September 15-17, 1979
E-Book
12/2012
Springer
€53.49
Available for download
W.R. Stanton | M. Flach
SAGO
The Equatorial Swamp as a Natural Resource Proceedings of the Second International Sago Symposium, held in Kuala Lumpur, Malaysia, September 15-17, 1979
Book
03/1981
Kluwer Academic Publishers
€96.00
Article not available at the moment
Content
Recommendations.- Sagopalm Ecology in New Guinea.- Logging the Swamp for Food.- Potency of Sago as a Food-Energy Source in Indonesia.- Sago and the Food-Energy Crisis in Indonesia.- The Comparative Nutritional Roles of Sago and Cassava in Indonesia.- Sago Production in Southwest Peninsular Malaysia.- Seed Structure and Physiology in some Equatorial Palms in Relation to their Spread and Survival.- Vegetative Propagation of Palms.- Comparative Ecology of the Main Moisture-Rich Starchy Staples.- Physiology of Biomass Production in the Tropics.- Production of Lignocellulose as a Feedstock for Food and Fuel Processing.- Potential and Proposed Development of Sago in Papua New Guinea.- Glucose and Gasohol.- Cost Control Factors in Agro-Ethanol Production.- The Use of Industrial Enzymes in the Conversion of Starch.- Bioconversion of Starch into Protein.- The Role of Lactobacilli in Starch Assisted Fermentation.