
Controlled Experiments
Jutta Schickore(Author)
Cambridge University Press
Published on 9. January 2025
Book
Paperback/Softback
68 pages
978-1-009-34893-5 (ISBN)
Description
Control is a key ingredient of scientific experimentation; arguably, an uncontrolled intervention or manipulation is not even a genuine experiment. Experiments in the life sciences, however, are notoriously difficult to control due to the complexity and variability of living things. This Element discusses general features of controlled experimentation, epistemic and practical aspects, and historical perspectives. It argues that controlled experimentation has a material-technical and a conceptual side. It shifts the focus from control experiments, comparisons with a control, to the broader issue of controlling for background factors as the epistemologically fundamental issue in experimentation. To understand the nature of controlled experimentation, one needs to consider the making - the design phase - of controlled experiments, particularly the conceptualization and treatment of background factors. The making of controlled experiments is at the same time constitutive for the knowledge that can be gained in the experiment, contingent on a research situation, and historically shaped.
More details
Series
Language
English
Place of publication
Cambridge
United Kingdom
Product notice
Paperback (trade)
Illustrations
Worked examples or Exercises
Dimensions
Height: 229 mm
Width: 152 mm
Thickness: 5 mm
Weight
114 gr
ISBN-13
978-1-009-34893-5 (9781009348935)
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Jutta Schickore
Controlled Experiments
Book
01/2025
Cambridge University Press
€75.20
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Person
Content
1. Introduction; 2. Perfectly controlled experiments and the pragmatics of experimental control; 3. Background factors; 4. Historical perspectives on controlled experimentation; 5. Control strategies in longue Duree; 6. Making controlled experiments; 7. Understanding experimental control Epistemologically, Pragmatically, and Historically; References.