
Bioactive Peptides
Applications for Improving Nutrition and Health
Richard Owusu-Apenten(Author)
CRC Press
1st Edition
Will be published approx. on 23. June 2010
Book
Hardback
414 pages
978-1-4398-1362-1 (ISBN)
Description
Chronic illnesses, injury, or infections produce a decline in muscle mass-leading to delayed recovery, more post-treatment complications, longer hospital stays, and higher mortality rates. Therefore, ensuring adequate lean body mass is of major concern in health care. Presenting data from human studies and trials, along with recent research findings, Bioactive Peptides: Applications for Improving Nutrition and Health summarizes the applications, and benefits of bioactive peptides used to mitigate major metabolic derangements that arise from chronic illnesses and result in unwanted weight loss.
Reviews the Latest Theories Explaining Muscle Loss and Accretion
During Illness & Infection
In chapters one through five, the book presents the background science on the relationship between illness and muscle weight loss, highlighting bioactive peptides' ability to enhance the body's antioxidant status, antisepsis capacity, immune function, anti-inflammatory capacity, growth potential, and appetite. Chapters six through nine deal with the use of bioactive peptides to modify aspects of the host response to illness, including inflammation, antimicrobial activity, anabolic dysfunction, and anorexia.
This state-of-the-art reference also includes case studies on aging, AIDS, COPD, diabetes, inflammatory bowel disease, kidney failure, and tuberculosis. It is a valuable resource for dieticians, doctors, nutritionists, and manufacturers of medical foods, tube feeds, supplements, and nutraceuticals.
Reviews the Latest Theories Explaining Muscle Loss and Accretion
During Illness & Infection
In chapters one through five, the book presents the background science on the relationship between illness and muscle weight loss, highlighting bioactive peptides' ability to enhance the body's antioxidant status, antisepsis capacity, immune function, anti-inflammatory capacity, growth potential, and appetite. Chapters six through nine deal with the use of bioactive peptides to modify aspects of the host response to illness, including inflammation, antimicrobial activity, anabolic dysfunction, and anorexia.
This state-of-the-art reference also includes case studies on aging, AIDS, COPD, diabetes, inflammatory bowel disease, kidney failure, and tuberculosis. It is a valuable resource for dieticians, doctors, nutritionists, and manufacturers of medical foods, tube feeds, supplements, and nutraceuticals.
More details
Language
English
Place of publication
Bosa Roca
United States
Publishing group
Taylor & Francis Inc
Target group
College/higher education
Nutritionists, dietitians, health professionals, food scientists, technologists, and manufacturers, graduate and senior undergraduate students in chemistry, biology, health sciences and nutrition; US FDA government researchers and regulators.
Illustrations
62 s/w Abbildungen, 98 s/w Tabellen
98 Tables, black and white; 62 Illustrations, black and white
Dimensions
Height: 234 mm
Width: 156 mm
Weight
725 gr
ISBN-13
978-1-4398-1362-1 (9781439813621)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions

E-Book
06/2010
1st Edition
CRC Press
€311.99
Available for download

E-Book
06/2010
1st Edition
CRC Press
€311.99
Available for download
Person
Richard Owusu-Apenten is a faculty member at the Northern Ireland Centre for Food and Health (NICHE), School of Biomedical Science, University of Ulster, Coleraine.
Content
Nutrition and the Host Response to Infection and Injury. Bioactive Peptides for Nutrition and Health. Dietary Protein Requirements for Health. Protein Turnover and Economics within the Body. Major Processes for Muscle Gain and Loss. Inflammation and Innate Immune Response. Infection and Sepsis. Anabolic Dysfunction. Bioactive Peptides for Alleviating Illness Anorexia.