Engineering
Published on 20. November 2013
Book
Paperback/Softback
VII, 174 pages
978-3-662-15492-2 (ISBN)
More details
Series
Edition
Softcover reprint of the original 1st ed. 1976
Language
English
Place of publication
Berlin
Germany
Publishing group
Springer Berlin
Target group
Professional and scholarly
Research
Illustrations
47 s/w Abbildungen
VII, 174 p. 47 illus.
Dimensions
Height: 24.4 cm
Width: 17 cm
Weight
329 gr
ISBN-13
978-3-662-15492-2 (9783662154922)
DOI
10.1007/3-540-07747-2
Schweitzer Classification
Other editions
Additional editions
Y. Miura | B. Atkinson | I. S. Daoud
Engineering
Book
07/1976
1st Edition
Springer
€129.99
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Content
Transfer of oxygen and scale-up in submerged aerobic fermentation.- Microbial floes and flocculation in fermentation process engineering.- Analog/hybrid computation in biochemical engineering.- Preparation and properties of gel entrapped enzymes.