Easy Soups from Scratch with Quick Breads to Match
70 Recipes to Pair and Share
Published on 12. September 2017
Book
Hardback
176 pages
978-1-4521-5502-9 (ISBN)
Description
Nothing is more comforting at the end of the day than a hearty bowl of homemade soup and freshly baked bread and this book makes it easy to do enjoy this perfect pairing in under an hour. Easy Soups from Scratch with Quick Breads to Match makes creating delicious, nourishing soups and warm, chewy breads for any day of the week simple with easy, time-saving recipes. With 70 soups and breads to mix and match, soup lovers can choose from cozy classics like Farro Minestrone with Roasted Garlic Focaccia and Smoky San Marzano Tomato Soup with Pimento Cheese Drop Biscuits, or international flavors like South Indian Sambar with Steamed Rice Cakes and Barbecue Pork and Miso Ramen with Flaky Green Onion Pancakes. Readers can rely on the helpful troubleshooting tricks and get-ahead tips to make it come out perfect every time.
More details
Language
English
Place of publication
San Francisco
United States
Illustrations
30 Halftones, color
Dimensions
Height: 258 mm
Width: 185 mm
Thickness: 18 mm
Weight
670 gr
ISBN-13
978-1-4521-5502-9 (9781452155029)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions
E-Book
09/2017
Chronicle Books LLC
€15.49
Available for download
Person
Ivy Manning is the author of 5 cookbooks including CRACKERS & DIPS. She is an IACP-winning food writer, and her work has appeared in Cooking Light, Fine Cooking, Eating Well, Clean Eating, Sunset, and Everyday with Rachel Ray. She lives in Portland with her husband.