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Mylab Culinary with Pearson Etext -- Access Card -- For on Cooking Update, on Baking Update, and Garde Manger

Sarah R. LabenskyAlan M. HausePriscilla A. Martel(Author)
Pearson (Publisher)
5th Edition
Published on 24. January 2015
Book
Mixed media product
978-0-13-410924-4 (ISBN)
€161.53incl. 7% vat
Article is exhausted; no reprint

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