Jam
Bauer Media Books (Publisher)
Published on 12. November 2012
Book
Paperback/Softback
80 pages
978-1-74245-282-1 (ISBN)
Description
Homemade jams, marmalades, pickles and chutneys have always been the first items to go at farmers' markets and fetes, and why not? They are a hundred times better than the shop-bought kind. And they make such fantastic use of a glut. Alongside all the favourite raspberry, strawberry and blackberry fruit jams and marmalades, there are recipes for jellies, relishes, pickles and chutneys.
More details
Series
Language
English
Place of publication
Sydney
Australia
Dimensions
Height: 190 mm
Width: 139 mm
Thickness: 6 mm
Weight
142 gr
ISBN-13
978-1-74245-282-1 (9781742452821)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Previous edition
Book
08/2010
Australian Consolidated Press UK
€24.34
Article exhausted; check for reprint
Person
The Australian Women's Weekly is an extraordinarily successful global cookery brand, built over 30 years, having sold over 70 million books in over 100 countries around the world.So what's the secret? It's the world famous special Test Kitchen and the 3 Rs: RANGE, RELIABILITY & the RECIPESRANGE Delicious recipes for every occasion covering cuisine from around the world - where there's food, there's a Women's Weekly cookbook. RELIABILITY All the books are TRIPLE TESTED (R) for guaranteed results.And finally, the RECIPESEach recipe is clearly and vividly photographed to illustrate your finished dish and they taste fantastic. It's not complicated and the recipes work - every time.