The Complete Idiot's Guide to Gluten-Free Vegan Cooking
Published on 27. February 2012
Book
Paperback/Softback
338 pages
978-1-61564-125-3 (ISBN)
More details
Series
Language
English
Place of publication
London
United Kingdom
Publishing group
Dorling Kindersley Ltd
Product notice
Paperback (trade)
Unsewn / adhesive bound
Dimensions
Height: 229 mm
Width: 185 mm
Thickness: 23 mm
Weight
522 gr
ISBN-13
978-1-61564-125-3 (9781615641253)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions
Beverly Bennett | Julieanna Hever
The Complete Idiot's Guide to Gluten-Free Vegan Cooking
To Your Fabulous Health! The Best of Two Culinary Worlds
E-Book
12/2011
1st Edition
DK
€9.99
Available for download