Purchasing for Chefs
A Concise Guide
2nd Edition
Published on 30. November 2010
Book
Paperback/Softback
978-1-118-03769-0 (ISBN)
More details
Edition
2nd ed.
Language
English
Place of publication
United States
Dimensions
Height: 244 mm
Width: 170 mm
Thickness: 8 mm
Weight
1089 gr
ISBN-13
978-1-118-03769-0 (9781118037690)
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Schweitzer Classification