Purchasing for Chefs: A Concise Guide, Second Edition Wiley E-Text Reg Card
Wiley (Publisher)
2nd Edition
Book
Paperback/Softback
1 pages
978-1-118-91657-5 (ISBN)
More details
Language
English
Place of publication
United States
Dimensions
Height: 184 mm
Width: 135 mm
Thickness: 1 mm
Weight
14 gr
ISBN-13
978-1-118-91657-5 (9781118916575)
Schweitzer Classification