Substituting Ingredients
An A to Z Kitchen Reference
2nd Edition
Published on 1. February 1992
Book
Paperback/Softback
120 pages
978-0-87106-164-5 (ISBN)
More details
Edition
2nd ed.
Language
English
Place of publication
United Kingdom
Product notice
Paperback (trade)
Unsewn / adhesive bound
Dimensions
Height: 214 mm
Width: 140 mm
Thickness: 10 mm
Weight
181 gr
ISBN-13
978-0-87106-164-5 (9780871061645)
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Schweitzer Classification