Questions and Answers for Practical Cookery
9th Edition
Published on 28. July 2000
Book
Paperback/Softback
159 pages
978-0-340-78243-9 (ISBN)
Description
This latest edition has been fully updated in line with the 9th edition of "Practical Cookery". Each section includes page references to the main text, making information easy to find, and includes answers.
More details
Edition
9th edition
Language
English
Place of publication
London
United Kingdom
Publishing group
Hodder Arnold
Target group
College/higher education
Dimensions
Height: 235 mm
Width: 157 mm
Thickness: 9 mm
Weight
283 gr
ISBN-13
978-0-340-78243-9 (9780340782439)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Classification
Other editions
Previous edition
Victor Ceserani | Ronald Kinton | David Foskett
Questions and Answers for Practical Cookery
Book
03/1996
5th Edition
Hodder Arnold H&S
Unfortunately, price unknown
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