Community Nutrition in Action
An Entrepreneurial Approach
Marie Boyle(Author)
Wadsworth Publishing Co Inc
3rd Edition
Published on 13. December 2002
Book
Hardback
672 pages
978-0-534-55188-9 (ISBN)
Description
This volume incorporates an entrepreneurial approach to community nutrition. Successful practitioners in community nutrition have a mind and skill set that opens them up to new ideas and ventures. This text encourages students to take risks, try new technologies, and use fresh approaches to improving the public's nutrition and health status. It also delivers the core material important to students who will be active in solving the nutritional and health problems, public health policy, program delivery, nutrition education, nutrition assessment and planning nutrition interventions.
More details
Edition
3rd Revised edition
Language
English
Place of publication
Belmont, CA
United States
Publishing group
Cengage Learning, Inc
Target group
College/higher education
Professional and scholarly
Edition type
Revised edition
Illustrations
Illustrations (some col.)
Dimensions
Height: 254 mm
Width: 203 mm
Thickness: 25 mm
Weight
1383 gr
ISBN-13
978-0-534-55188-9 (9780534551889)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Classification
Other editions
Previous edition
Marie Boyle
Community Nutrition
Book
11/1998
2nd Edition
Wadsworth Publishing Co Inc
€67.11
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