Caution in the Kitchen!
Germs, Allergies, and Other Health Concerns
Published on 1. January 2016
Book
Hardback
32 pages
978-1-4677-9473-2 (ISBN)
More details
Series
Language
English
Target group
Children/juvenile
Primary & secondary/elementary & high school
US School Grade: From First Grade to Third Grade, Reading Age: From 7 to 8 years, Interest Age: From 6 to 9 years
Product notice
Library binding
Illustrations
Glossary; Index; Illustrations, color
ISBN-13
978-1-4677-9473-2 (9781467794732)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions
Book
01/2016
LernerClassroom
€10.00
Article exhausted; check different version
E-Book
01/2016
1st Edition
Lerner Publications Co ,U.S.
€57.49
Available for download