Bioprocesses and Engineering
Springer (Publisher)
Published on 3. October 2013
Book
Paperback/Softback
VII, 180 pages
978-3-662-15101-3 (ISBN)
Description
Recent developments in enzyme and microbial biotechnology - Strategies in bioprocess design.- Protein purification.- Lipid biosynthesis in oleaginous yeasts.- The use of calorimetry in biotechnology.- Effect of total and partial pressure (oxygen and carbon dioxide) on aerobic microbial processes.
More details
Series
Edition
Softcover reprint of the original 1st ed. 1989
Language
English
Place of publication
Berlin
Germany
Publishing group
Springer Berlin
Target group
Professional and scholarly
Research
Illustrations
18 s/w Abbildungen
VII, 180 p. 18 illus.
Dimensions
Height: 244 mm
Width: 170 mm
Thickness: 11 mm
Weight
342 gr
ISBN-13
978-3-662-15101-3 (9783662151013)
DOI
10.1007/BFb0009825
Schweitzer Classification
Other editions
Additional editions
Book
12/1989
1st Edition
Springer
€129.99
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Persons
Content
Recent developments in enzyme and microbial biotechnology - Strategies in bioprocess design.- Protein purification.- Lipid biosynthesis in oleaginous yeasts.- The use of calorimetry in biotechnology.- Effect of total and partial pressure (oxygen and carbon dioxide) on aerobic microbial processes.