Bioprocesses and Engineering
Springer (Publisher)
1st Edition
Published on 8. December 1989
Book
Hardback
VII, 180 pages
978-3-540-51446-6 (ISBN)
Description
Contents/Information: N. Hardman, Basel, Switzerland: Recent Developments in Enzyme and Microbial Biotechnology - Strategies in Bioprocess DesignE.P. Lillehoj, Rockville, MD, USA, V.S. Malik, Richmond, VA, USA: Protein PurificationG. Turcotte, N. Kosaric, London, Ontario, Canada: Lipid Biosynthesis in Oleaginous YeastsU. von Stockar, I.W. Marison, Lausanne, Switzerland: The Use of Calorimetry in BiotechnologyU. Onken, E. Liefke, Dortmund, FRG: Effect of Total and Partial Pressure (Oxygen and Carbon Dioxide) on Aerobic Microbial Processes
More details
Series
Language
English
Place of publication
Berlin
Germany
Publishing group
Springer Berlin
Target group
Professional and scholarly
Research
Illustrations
18 s/w Abbildungen
VII, 180 p. 18 illus.
Dimensions
Height: 24.2 cm
Width: 17 cm
Weight
475 gr
ISBN-13
978-3-540-51446-6 (9783540514466)
DOI
10.1007/BFb0009825
Schweitzer Classification
Other editions
Additional editions
Persons
Content
Recent developments in enzyme and microbial biotechnology - Strategies in bioprocess design.- Protein purification.- Lipid biosynthesis in oleaginous yeasts.- The use of calorimetry in biotechnology.- Effect of total and partial pressure (oxygen and carbon dioxide) on aerobic microbial processes.