The Art of Hungarian Cooking
Hippocrene Books Inc.,U.S. (Publisher)
Published on 1. October 1993
Book
Paperback/Softback
222 pages
978-0-7818-0202-4 (ISBN)
Article exhausted; check for reprint
More details
Series
Language
English
Place of publication
New York
United States
Illustrations
Ill.
Dimensions
Height: 220 mm
Weight
305 gr
ISBN-13
978-0-7818-0202-4 (9780781802024)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Classification
Other editions
New editions
Paula Pogany Bennett | Velma R. Clark
The Art of Hungarian Cooking
Book
08/1997
2nd Edition
Hippocrene Books Inc.,U.S.
€33.03
Article is exhausted; no reprint