Advances in Protein Chemistry: Volume 41
Academic Press
Published on 13. June 1991
Book
Hardback
344 pages
978-0-12-034241-9 (ISBN)
Description
Volume 41 in a series intended for biochemists, molecular biologists, cell biologists, and biophysicists.
Volume 41 in a series intended for biochemists, molecular biologists, cell biologists, and biophysicists.
Volume 41 in a series intended for biochemists, molecular biologists, cell biologists, and biophysicists.
More details
Series
Language
English
Place of publication
San Diego
United States
Publishing group
Elsevier Science Publishing Co Inc
Target group
Professional and scholarly
Weight
630 gr
ISBN-13
978-0-12-034241-9 (9780120342419)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions
Persons
Content
Physical principles of protein crystallization, P.C.Weber; protein hydration and function, J.A.Rupley and G.Careri; lysozyme and a-lactalbumin - structure, function, and interrelationships, H.A.McKenzie and F.H.White Jr.