The Restaurant Manager's Success Chronicles
Insider Secrets and Techniques Food Service Managers Use Every Day to Make Millions
Published on 1. May 2008
Book
Paperback/Softback
288 pages
978-0-910627-96-2 (ISBN)
More details
Language
English
Place of publication
Ocala
United States
Target group
Professional and scholarly
Weight
470 gr
ISBN-13
978-0-910627-96-2 (9780910627962)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions
Angela C. Adams
The Restaurant Manager's Success Chronicles Insider Secrets and Techniques Food Service Managers Use Every Day to Make Millions
E-Book
12/2007
Atlantic Publishing Group, Inc.
€11.99
Available for download