A Cut Above the Rest
Traditional Butchering Skills for Livestock Producers
Published on 12. December 2006
Software
Digital media
978-1-904871-20-0 (ISBN)
More details
Language
English
Place of publication
Preston
United Kingdom
Publishing group
The Good Life Press
Dimensions
Height: 195 mm
Width: 135 mm
Thickness: 15 mm
Duration
Dauer: 90 min
ISBN-13
978-1-904871-20-0 (9781904871200)
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Schweitzer Classification