Principles and Applications of Fermentation Technology
Published on 3. August 2018
Software
Other digital
480 pages
978-1-119-46038-1 (ISBN)
More details
Language
English
Place of publication
New York
United States
Target group
Professional and scholarly
Dimensions
Height: 250 mm
Width: 150 mm
Thickness: 15 mm
Weight
666 gr
ISBN-13
978-1-119-46038-1 (9781119460381)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions
Arindam Kuila | Vinay Sharma
Principles and Applications of Fermentation Technology
E-Book
07/2018
1st Edition
Wiley
€203.99
Available for download