Quality Regulation and Control of Fresh Produce
Biochemistry, Physiology and Molecular Biology
Will be published approx. on 30. October 2030
Software
Other digital
360 pages
978-1-118-63509-4 (ISBN)
More details
Language
English
Place of publication
New York
United States
Target group
Professional and scholarly
Dimensions
Height: 229 mm
Width: 152 mm
ISBN-13
978-1-118-63509-4 (9781118635094)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Classification