
Monograph 31
E.B.C. Symposium Flavour and Flavour Stability, Nancy, France, Oktober 2001
European Brewery Convention(Editor)
CARL, HANS, FACHVERLAG
1st Edition
Published in August 2002
Software
CD-ROM
978-3-418-00788-5 (ISBN)
More details
Series
Language
English
Illustrations
zahlr. Abb. u. Tab.
Weight
300 gr
ISBN-13
978-3-418-00788-5 (9783418007885)
Schweitzer Classification