Ciba Foundation Symposium 145 - Carbohydrate Recognition in Cellular Function
Published on 28. September 2007
Software
Other digital
304 pages
978-0-470-51382-8 (ISBN)
Description
Contributors to this volume explore the role of carbohydrates in communication between cells of multicellular organisms. Topics covered include the thermodynamics and spatial restrictions of oligosaccharide-protein interactions, the role of carbohydrates in recognition and as components of cell adhesion molecules, and abnormal glycosylation in several disease states.
More details
Language
English
Place of publication
Hoboken
United Kingdom
Publishing group
John Wiley and Sons Ltd
Target group
Professional and scholarly
Dimensions
Height: 256 mm
Width: 137 mm
Thickness: 10 mm
Weight
610 gr
ISBN-13
978-0-470-51382-8 (9780470513828)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions
Gregory R. Bock | Sara Harnett
Carbohydrate Recognition in Cellular Function
E-Book
04/2008
1st Edition
Wiley
€121.99
Available for download
Content
Partial table of contents: Oligosaccharide-Protein Interactions: A Three-Dimensional View (J. Carver, et al.). Multiple Subfamilies of Carbohydrate Recognition Domains in Animal Lectins (K. Drickamer). Binding Modes of Mammalian Hepatic Gal/GalNAc Receptors (Y. Lee). Nucleoplasmic and Cytoplasmic Glycoproteins (G. Hart, et al.). Role of Carbohydrates in Receptor-Mediated Fertilization in Mammals (P. Wassarman). Structural and Biological Properties of the Carbohydrate Units of Nervous Tissue Glycoproteins (J. Finne). Function and Pathology of the Sugar Chains of Human Immunoglobulin G (A. Kobata, et al.). The Role of Oligosaccharides in Modifying Protein Function (T. Rademacher & R. Dwek). Leukosialin, a Major Sialoglycoprotein Defining Leucocyte Differentiation (M. Fukuda). Index of Contributors. Subject Index.