Basic Laparoscopic Techniques and Advanced Endoscopic Suturing
Singapore University Press
Published on 31. December 2000
Software
CD-ROM
978-9971-69-236-0 (ISBN)
Description
The trend towards minimally invasive surgery is growing. This work aims to provide practical tips for operative laparoscopic techniques, advanced endoscopic suturing and knot tying. Topics include: laparoscopic equipment; laparoscopic tissue inspection; and bipolar and monopolar electrosurgery.
More details
Language
English
Place of publication
Singapore
Singapore
Publishing group
NUS Press
Target group
College/higher education
Professional and scholarly
ISBN-13
978-9971-69-236-0 (9789971692360)
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Schweitzer Classification