Genetic Modification and Food Quality - A Down to Earth Analysis
Published on 15. May 2015
Software
Other digital
288 pages
978-1-118-82364-4 (ISBN)
More details
Language
English
Place of publication
New York
United States
Target group
Professional and scholarly
Dimensions
Height: 229 mm
Width: 152 mm
Thickness: 15 mm
Weight
666 gr
ISBN-13
978-1-118-82364-4 (9781118823644)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions
E-Book
07/2015
Wiley
€160.99
Available for download
E-Book
06/2015
Wiley
€160.99
Available for download