29 results
Type of media (2)
Availability (2)
Classification (7)
Year
Persons
Publishers
Sort by
Results per page
Filter
29 results

Your search for Integrating Food Science and Engineering Knowledge Into the Food Chain

  1. This image is currently not available.
    Gerhard Schleining | Saverio Mannino | Prisana Suwannaporn
    Applied Statistics for Food and Biotechnology
    approx. 06/2026
    Springer
    9781441978851 (ISBN)
    Book
    Hardback
    €112.30
    Not yet published
  2. Cover: Functional Properties of Traditional Foods - Springer
    Kristberg Kristbergsson | Semih Otles
    Functional Properties of Traditional Foods
    04/2016
    1st EDN1st Edition
    Springer
    9781489976628 (ISBN)
    E-Book
    PDF
    Other editions
    €106.99
    Available for download
  3. This image is currently not available.
    Rui Costa | Anna McElhatton | Marco Dalla Rosa
    Food Processing
    Integrating Food Science and Engineering Knowledge Into the Food Chain 07
    approx. 09/2030
    1st EDN1st Edition
    Springer
    9781441978820 (ISBN)
    Book
    Hardback
    Other editions
    €165.80
    Not yet published
  4. Cover: Statistics in Food and Biotechnology - Springer
    Gerhard Schleining | Saverio Mannino | Prisana Suwannaporn
    Statistics in Food and Biotechnology
    From Theory to Practical Applications
    10/2025
    Springer
    9783031515705 (ISBN)
    Book
    Paperback/Softback
    Other editions
    €139.09
    Shipment within 15-20 days
  5. Cover: Predictive Modeling and Risk Assessment - Springer
    Rui Costa
    Predictive Modeling and Risk Assessment
    12/2008
    Springer
    9780387335124 (ISBN)
    Book
    Hardback
    Other editions
    €106.99
    Shipment within 5-7 days
  6. Cover: Food Ethics Education - Springer
    Rui Costa | Paola Pittia
    Food Ethics Education
    11/2017
    Springer
    9783319647364 (ISBN)
    Book
    Hardback
    Other editions
    €85.59
    Shipment within 10-15 days
  7. Cover: Food Ethics Education - Springer
    Rui Costa | Paola Pittia
    Food Ethics Education
    06/2018
    Springer
    9783319878584 (ISBN)
    Book
    Paperback/Softback
    Other editions
    €85.59
    Shipment within 10-15 days
  8. Cover: Statistics in Food and Biotechnology - Springer
    Gerhard Schleining | Saverio Mannino | Prisana Suwannaporn
    Statistics in Food and Biotechnology
    From Theory to Practical Applications
    10/2024
    Springer
    9783031515675 (ISBN)
    Book
    Hardback
    Other editions
    €192.59
    Shipment within 15-20 days
  9. Cover: Utilization of By-Products and Treatment of Waste in the Food Industry - Springer
    Vasso Oreopoulou | Winfried Russ
    Utilization of By-Products and Treatment of Waste in the Food Industry
    11/2006
    Springer
    9780387335117 (ISBN)
    Book
    Hardback
    Other editions
    €160.49
    Shipment within 5-7 days
  10. Cover: Experiments in Unit Operations and Processing of Foods - Springer
    Maria Margarida Cortez Vieira | Peter Ho
    Experiments in Unit Operations and Processing of Foods
    10/2008
    Springer
    9780387335131 (ISBN)
    Book
    Hardback
    Other editions
    €106.99
    Shipment within 7-9 days
  11. Cover: Case Studies in Food Safety and Environmental Health - Springer
    Peter Ho | Maria Margarida Cortez Vieira
    Case Studies in Food Safety and Environmental Health
    12/2006
    Springer
    9780387335148 (ISBN)
    Book
    Hardback
    Other editions
    €106.99
    Shipment within 5-7 days
  12. Cover: Food Safety - Springer
    Richard J. Marshall
    Food Safety
    A Practical and Case Study Approach
    10/2006
    Springer
    9780387335094 (ISBN)
    Book
    Hardback
    Other editions
    €213.99
    Shipment within 7-9 days
  13. Cover: Modernization of Traditional Food Processes and Products - Springer
    Anna McElhatton | Mustapha Missbah El Idrissi
    Modernization of Traditional Food Processes and Products
    03/2019
    Springer
    9781493979479 (ISBN)
    Book
    Paperback/Softback
    Other editions
    €90.94
    Shipment within 15-20 days
  14. Cover: Guidelines for Laboratory Quality Managers - Springer
    Saverio Mannino
    Guidelines for Laboratory Quality Managers
    11/2023
    Springer
    9783031117268 (ISBN)
    Book
    Paperback/Softback
    Other editions
    €117.69
    Shipment within 15-20 days
  15. Cover: Odors In the Food Industry - Springer
    Xavier Nicolay
    Odors In the Food Industry
    09/2006
    Springer
    9780387335100 (ISBN)
    Book
    Hardback
    Other editions
    €160.49
    Shipment within 5-7 days
  16. Cover: Traditional Foods - Springer
    Kristberg Kristbergsson | Jorge Oliveira
    Traditional Foods
    General and Consumer Aspects
    04/2018
    Springer
    9781493979400 (ISBN)
    Book
    Paperback/Softback
    Other editions
    €139.09
    Shipment within 15-20 days
  17. Cover: Functional Properties of Traditional Foods - Springer
    Kristberg Kristbergsson | Semih Otles
    Functional Properties of Traditional Foods
    04/2018
    Springer
    9781493979448 (ISBN)
    Book
    Paperback/Softback
    Other editions
    €117.69
    Shipment within 15-20 days
  18. Cover: Guidelines for Laboratory Quality Managers - Springer
    Saverio Mannino
    Guidelines for Laboratory Quality Managers
    11/2022
    Springer
    9783031117237 (ISBN)
    Book
    Hardback
    Other editions
    €160.49
    Shipment within 15-20 days
  19. Cover: Traditional Foods - Springer
    Kristberg Kristbergsson | Jorge Oliveira
    Traditional Foods
    General and Consumer Aspects
    03/2016
    Springer
    9781489976468 (ISBN)
    Book
    Hardback
    Other editions
    €106.99
    Shipment within 15-20 days
  20. Cover: Functional Properties of Traditional Foods - Springer
    Kristberg Kristbergsson | Semih Otles
    Functional Properties of Traditional Foods
    04/2016
    Springer
    9781489976604 (ISBN)
    Book
    Hardback
    Other editions
    €160.49
    Shipment within 15-20 days
    2. of 2