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Your search for Ian T. Norton

  1. Cover: Formulation Engineering of Foods - Wiley-Blackwell
    Jennifer E. Norton | Peter Fryer | Ian T. Norton
    Formulation Engineering of Foods
    06/2013
    Wiley-Blackwell
    9781118597682 (ISBN)
    E-Book
    ePUBPDF
    Other editions
    €157.99
    Available for download
  2. Cover: Formulation Engineering of Foods - Wiley-Blackwell
    Jennifer E. Norton | Peter Fryer | Ian T. Norton
    Formulation Engineering of Foods
    06/2013
    Wiley-Blackwell
    9781118597675 (ISBN)
    E-Book
    ePUBPDF
    Other editions
    €157.99
    Available for download
  3. Cover: Practical Food Rheology - Wiley
    Ian T. Norton | Fotios Spyropoulos | Philip Cox
    Practical Food Rheology
    An Interpretive Approach
    03/2015
    1st EDN1st Edition
    Wiley
    9781444391053 (ISBN)
    E-Book
    ePUB
    Other editions
    €174.99
    Available for download
  4. Cover: Practical Food Rheology - Wiley-Blackwell
    Ian T. Norton | Fotios Spyropoulos | Philip Cox
    Practical Food Rheology
    An Interpretive Approach
    11/2010
    Wiley-Blackwell
    9781444391046 (ISBN)
    E-Book
    PDF
    Other editions
    €174.99
    Available for download
  5. Cover: Modern Biopolymer Science - Academic Press
    Stefan Kasapis | Ian T. Norton | Johan B. Ubbink
    Modern Biopolymer Science
    Bridging the Divide between Fundamental Treatise and Industrial Application
    07/2009
    Academic Press
    9780080921143 (ISBN)
    E-Book
    ePUB
    Other editions
    €131.00
    Available for download
  6. Cover: Formulation Engineering of Foods - Wiley
    Jennifer E. Norton | Peter Fryer | Ian T. Norton
    Formulation Engineering of Foods
    08/2013
    Wiley
    9780470672907 (ISBN)
    Book
    Hardback
    Other editions
    €183.50
    Article not available at the moment
  7. Cover: Modern Biopolymer Science - Academic Press
    Stefan Kasapis | Ian T. Norton | Johan B. Ubbink
    Modern Biopolymer Science
    Bridging the Divide between Fundamental Treatise and Industrial Application
    09/2009
    Academic Press
    9780123741950 (ISBN)
    Book
    Hardback
    Other editions
    €170.50
    Shipment within 15-20 days
  8. Cover: Practical Food Rheology - An Interpretive Approach - Wiley-Blackwell
    Ian T. Norton | Fotios Spyropoulos | Philip Cox
    Practical Food Rheology - An Interpretive Approach
    12/2010
    Wiley-Blackwell
    9781444391060 (ISBN)
    Software
    Other digital
    Other editions
    €198.26
    No shipping information available
  9. Cover: Practical Food Rheology - Wiley
    Ian T. Norton | Fotios Spyropoulos | Philip Cox
    Practical Food Rheology
    An Interpretive Approach
    01/2011
    Wiley
    9781405199780 (ISBN)
    Book
    Hardback
    Other editions
    €248.50
    Exhausted; check different version