
SPRING Forward
Description
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Nutritional details include specific nutritional needs for female athletes related to hormones and nutrition for peak performance, as well as fad diets. Body image education includes societal pressure, unrealistic ideals, handling mental aspects of body image, psychological obstacles, and dealing with more severe problems. Healthy performance is addressed along with sleep, camaraderie, and how to manage the ups and downs of being a female athlete.
Several instructional manuals that can be easily used for teams at any level, from secondary school to elite athletes, are included in the book. Secondary school athletes who used the program showed significant improvement in body image flexibility and gave the program rave reviews, stating that not only were they stronger athletes, but their teams also felt the education was a bonding experience.
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Persons
Catherine Liggett is a medical student at the University of Colorado. She was an Academic All-Big 12 first-team athlete with numerous outstanding performances at Big 12 championships. She is compassionate about mental health and fueling for female athletes. She helped create the research project behind the principles of SPRING Forward.
Andrew Dole is a registered dietitian currently working with the New Zealand Olympic rugby teams as well as numerous elite endurance on an individual level. As a certified executive chef, sports dietician, and sports scientist, he combines his skills into performance-driven plans for athletes. He is working on his Ph.D. studying nutrition with female ultra-endurance runners at the University of Waikato, New Zealand.
Content
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