
Swine in the Laboratory
Description
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Additions to the Third Edition Include:
New chapters on toxicology, transgenics, cancer models, and necropsy techniques
An overview of porcine models that were not included in the previous edition
Updates to chapters on the various body systems
Contributions from 25 new coauthors, as well as a new coeditor
Significant expansions to the accompanying downloadable resources, including new normal data on farm and minipig breeds, videos on training swine and surgical procedures, updated anatomical imaging, and a colored histological atlas
Detailed sections on anesthesia, analgesia, and perioperative care present the best current practices for using swine in experimental surgery. Providing a deepened reference of the most current information and best techniques in an increasingly popular field since the publication of the first edition, this book is a vital tool in conducting the best possible research using porcine models.
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Persons
Alison C. Smith, DVM, is the interim director of the Division of Laboratory Animal Resources, interim chair and professor of the Department of Comparative Medicine, and an associate professor in the Department of Surgery at the Medical University of South Carolina (MUSC). She earned her DVM from the University of Illinois. Dr. Smith's earlier experience includes private veterinary and small animal emergency practices. She was trained in laboratory animal medicine at MUSC and is a diplomate of the American College of Laboratory Animal Medicine. Her publications and presentations are primarily in the area of swine as large animal surgical models, anesthesia and analgesia of swine, and perioperative care of swine.
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