Introduction to Cultural Ecology
2nd Edition
Published on 16. August 2009
352 pages
978-0-7591-1248-3 (ISBN)
Description
A newer edition of this book is available for ordering at the following web address: https://www.bloomsbury.com/introduction-to-cultural-ecology-9780759123298/
Introduction to Cultural Ecology provides a comprehensive discussion of the history and theoretical foundations of cultural ecology, featuring nine case studies from around the world.
Introduction to Cultural Ecology provides a comprehensive discussion of the history and theoretical foundations of cultural ecology, featuring nine case studies from around the world.
More details
Edition
2nd edition
Language
English
Place of publication
CA
United States
ISBN-13
978-0-7591-1248-3 (9780759112483)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions
Mark Q. Sutton | E. N. Anderson
Introduction to Cultural Ecology
Book
08/2009
2nd Edition
AltaMira Press
€73.18
Article exhausted; check different version
Mark Q. Sutton | E. N. Anderson
Introduction to Cultural Ecology
Book
08/2009
2nd Edition
AltaMira Press
€119.04
Article exhausted; check different version
Persons
Mark Q. Sutton is professor emeritus of anthropology at California State University, Bakersfield, and principal investigator at Statistical Research, Inc., a cultural resource management and heritage preservation firm.
E. N. Anderson is professor emeritus of anthropology at the University of California, Riverside.
E. N. Anderson is professor emeritus of anthropology at the University of California, Riverside.
Content
Preface
Chapter 1. Introduction
Chapter 2. Fundamentals of Ecology
Chapter 3. Human Biological Ecology
Chapter 4. Cultural Ecology
Chapter 5. Hunting and Gathering
Case Study: The Nuu-cha-nulth of British Columbia
Case Study: The Mbuti of the Ituri Forest
Chapter 6. The Origins of Food Production
Chapter 7. Horticulture
Case Study: The Grand Valley Dani of Highland New Guinea
Case Study: The Lozi of Western Zambia
Chapter 8. Pastoralism
Case Study: The Maasai: Pastoralists in East Africa
Case Study: The Navajo: Pastoralists of the American Southwest
Case Study: Cattle Ranchers in the American West
Chapter 9. Intensive Agriculture
Case Study: Mountains and Water: Traditional Agriculture Along South Coastal China
Case Study: The Maya Agricultural System
Chapter 10. Current Issues and Problems
References
Glossary
Chapter 1. Introduction
Chapter 2. Fundamentals of Ecology
Chapter 3. Human Biological Ecology
Chapter 4. Cultural Ecology
Chapter 5. Hunting and Gathering
Case Study: The Nuu-cha-nulth of British Columbia
Case Study: The Mbuti of the Ituri Forest
Chapter 6. The Origins of Food Production
Chapter 7. Horticulture
Case Study: The Grand Valley Dani of Highland New Guinea
Case Study: The Lozi of Western Zambia
Chapter 8. Pastoralism
Case Study: The Maasai: Pastoralists in East Africa
Case Study: The Navajo: Pastoralists of the American Southwest
Case Study: Cattle Ranchers in the American West
Chapter 9. Intensive Agriculture
Case Study: Mountains and Water: Traditional Agriculture Along South Coastal China
Case Study: The Maya Agricultural System
Chapter 10. Current Issues and Problems
References
Glossary
