The Complete Idiot's Guide to Wine and Food Pairing
Enhance Your Meal with the Perfect Wine
1st Edition
Published on 1. June 2010
256 pages
978-0-241-88428-7 (ISBN)
Description
A delectable guide that's in good taste.
The Complete Idiot's Guide (R) to Wine & Food Pairing will help readers find the perfect pairings beyond the truism of red going with red and white going with white, noting the similarities and differences in intensity, acidity, and sweetness of the wines in relation to the tastes of the cuisine.
?Includes a glossary, a master pairings list for more than 100 foods and wines, wine menus for special dinners, and wine and food resources
?Breaks down white, red, sparkling, and dessert wines into flavor profiles for pairing
?Matches wines with international cuisine
The Complete Idiot's Guide (R) to Wine & Food Pairing will help readers find the perfect pairings beyond the truism of red going with red and white going with white, noting the similarities and differences in intensity, acidity, and sweetness of the wines in relation to the tastes of the cuisine.
?Includes a glossary, a master pairings list for more than 100 foods and wines, wine menus for special dinners, and wine and food resources
?Breaks down white, red, sparkling, and dessert wines into flavor profiles for pairing
?Matches wines with international cuisine
More details
Language
English
Place of publication
London
United Kingdom
Publishing group
Dorling Kindersley Ltd
File size
0,56 MB
ISBN-13
978-0-241-88428-7 (9780241884287)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions
Jaclyn Stuart | Jeanette Hurt
The Complete Idiot's Guide to Wine and Food Pairing
Book
06/2010
Alpha
€35.60
Article exhausted; check different version
Persons
Jaclyn Stuart And Jeanette Hurt
