Delicious December
How the Dutch Brought Us Santa, Presents, and Treats: A Holiday Cookbook
1st Edition
Published on 29. May 2014
164 pages
978-1-4384-4915-9 (ISBN)
Description
Food and history combine in this exploration of the Dutch influence on American holiday traditions. Includes more than one hundred easy-to-make holiday recipes.
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More details
Series
Language
English
Place of publication
Basel/Berlin/Boston
United States
Target group
Professional and scholarly
Edition type
Digital original
Product notice
Reflowable
Illustrations
Total Illustrations: 100
Total Illustrations: 100
ISBN-13
978-1-4384-4915-9 (9781438449159)
Schweitzer Classification
Other editions
Additional editions
Peter G. Rose
Delicious December
How the Dutch Brought Us Santa, Presents, and Treats: A Holiday Cookbook
Book
07/2015
Excelsior Editions
€30.50
Shipment within 10-20 days
Peter G. Rose
Delicious December
How the Dutch Brought Us Santa, Presents, and Treats: A Holiday Cookbook
Book
07/2014
Excelsior Editions
€28.50
Shipment within 10-20 days
Peter G. Rose
Delicious December
How the Dutch Brought Us Santa, Presents, and Treats: A Holiday Cookbook
Other
06/2014
Excelsior Editions/State University of New York Press
€45.53
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Person
Peter G. Rose has published numerous articles and books on Dutch, Dutch American, and Hudson Valley cuisine, including Summer Pleasures, Winter Pleasures: A Hudson Valley Cookbook, also published by SUNY Press; Food, Drink and Celebrations of the Hudson Valley Dutch; The Sensible Cook: Dutch Foodways in the Old and the New World; and Foods of the Hudson: A Seasonal Sampling of the Region's Bounty. She is the coauthor (with Donna R. Barnes) of both Matters of Taste: Food and Drink in Seventeenth-Century Dutch Art and Life and Childhood Pleasures: Dutch Children in the Seventeenth Century. In 2002 she was the recipient of the Alice P. Kenney Award for research and writing on the food customs and diet of the Dutch settlers in New Netherland. She lives in South Salem, New York.
Content
Foreword
Acknowledgments
Introduction
Part I. Saint Nicholas in the New World
1. The History of Saint Nicholas
2. The Dutch Bring Saint Nicholas to the New World and He becomes Santa Claus
3. The Saint Nicholas Celebration in the Netherlands, United States, and Canada Today
Part II. The Taste of December
4. Recipes for Saint Nicholas (Sinterklaas) Celebration
5. Recipes for Christmas Treats
6. Recipes for Today's American Cookie Tray
7. Recipes for the New Year's Celebration
8. Recipes for Savory Cookies
9. Recipes for Savory Party Treats (hors d'oeuvres or starters)
10. Recipes for Festive Homemade Drinks
11. Presents, Poems, Decorations, and Menus (with recipes)
List of websites for mail-order sources of Dutch products
Illustration credits
Alphabetical recipe index
About the author
Acknowledgments
Introduction
Part I. Saint Nicholas in the New World
1. The History of Saint Nicholas
2. The Dutch Bring Saint Nicholas to the New World and He becomes Santa Claus
3. The Saint Nicholas Celebration in the Netherlands, United States, and Canada Today
Part II. The Taste of December
4. Recipes for Saint Nicholas (Sinterklaas) Celebration
5. Recipes for Christmas Treats
6. Recipes for Today's American Cookie Tray
7. Recipes for the New Year's Celebration
8. Recipes for Savory Cookies
9. Recipes for Savory Party Treats (hors d'oeuvres or starters)
10. Recipes for Festive Homemade Drinks
11. Presents, Poems, Decorations, and Menus (with recipes)
List of websites for mail-order sources of Dutch products
Illustration credits
Alphabetical recipe index
About the author
