Food
Published on 13. June 2012
32 pages
978-1-4062-4649-0 (ISBN)
Description
This book explores the "tasty" science behind food. Topics include nutrition, the food pyramid, and the digestive system.
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Series
Language
English
Place of publication
United Kingdom
Publishing group
Capstone Global Library Ltd
Target group
Children/juvenile
Reading Age: From 7 to 7 years, Interest Age: From 7 to 9 years
File size
8,95 MB
ISBN-13
978-1-4062-4649-0 (9781406246490)
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