
Reshaping Technology for Agricultural Development
Description
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Content
- Intro
- Front Cover
- Title Page
- Copyrights
- Foreword
- Acknowledgement
- List of Contributors
- Contents
- 1. Policies, Procedures and Strategies for Optimization of WTO's Effects
- 2. Biotechnological Tools in Modern Agriculture
- 3. Plant Genetic Resources Conservation, Evaluation, Characterization and Utilization in Vegetable Crop Improvement
- 4. Precision Farming under Changing Climate Situation
- 5. Recent Approaches for Improvement of Seed Quality
- 6. Influence of Climate Change on Agriculture
- 7. Ecological Aspects of Metagenomic Approach
- 8. Management of Soil Fertility for Sustainable Agriculture
- 9. Medicinal and Aromatic Plants for Sustainable Agriculture Development
- 10. Temperate Fruits: An Overview
- 11. Post Harvest Management of Food Crops
- 12. Rats and their Managements
- 13. Recent Advances in Diseases of Cucurbits and their Management
- 14. Physiological Disorders of Vegetable Crops
- 15. Integrated Management of Botrytis Grey Mould of Chickpea
- 16. Trichoderma : A Bio Agent for Plant Disease Management under Organic Agriculture
- 17. Farmers' Perception and Buying Behaviour Regarding Nitrogenous and Customized Fertilizers in Ludhiana District of Punjab
- 18. Agro Eco Tourism and Livelihood Enhancement in Uttarakhand: A Case Study of Corbett's Village-Chhoti Haldwani
- 19. Dairy-Based Functional Foods: Concept and Application
- 20. Nutraceuticals for Animal Health and Production: Concept and Potential
- 21. SHG and Rural Development
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