
Cook It, Spill It, Throw It
Description
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Celebrity chef Stuart O'Keeffe and comedian Amy Phillips
razz the Real Housewives in this gorgeous cookbook filled with recipes inspired
by iconic moments in the franchise's rich history. With a foreword by Andy Cohen.
?Cook It, Spill It, Throw It is an
immersive, one-of-a-kind experience in a world we can't escape (but let's face
it, we don't want to!).? ?from the foreword by Andy Cohen
Trends come and go, but watching rich women drink and
catfight is forever. Which is why after more than a decade of airing, the Real
Housewives phenomenon continues to reign supreme in the pop culture
stratosphere. Week after week, season after season, loyal fans watch the
thrilling drama?the backstabbing, the gossiping, the screaming, the table
flipping, the wine tossing?unfold.
Cook It, Spill It, Throw It is a cookbook created
specifically for Housewives fans. Chef Stuart O'Keeffe and comedian Amy Phillips?long-time
devotees themselves?have dreamed up an inviting menu served with a side of
delicious snark.
Inspired by the series and its stars, the dishes and drinks
evoke familiar moments of chaos from the franchise. Whether you're looking to
make Ponytail Pulled Pork, or you want to comfort a friend in the Caicos with
Eggs a Lu'Francais, there's a meal for you?and there are definitely plenty of
drinks (including Henny-thing Can Happen and the classic Singer Stinger
Sipper).
Featuring gorgeous original photography and equally gorgeous
recipes, Cook It, Spill It, Throw It is the must-have cookbook and
companion for every Housewives addict.
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Persons
Stuart O'Keeffe is an Irish-born, California-based chef and best-selling author. He appears frequently on TV, starring in Food Network shows such as Private Chefs of Beverly Hills and Let's Eat, and he has appeared as a judge on Chopped, in addition to numerous appearances on Today and Rachael Ray where he offers fun, simple recipes to get home cooks into the kitchen. His first cookbook, The Quick Six Fix, was released in 2016 by HarperCollins. Stuart received his degree in Culinary Arts from the Dublin Institute of Technology and trained in Bordeaux and the Napa Valley before moving to Los Angeles where he watches the Housewives with his two Westies, Jack and Bo. Keep up to date with Stuart at tastybites.net, @ChefStuart_ on Twitter and @chefstuartokeeffe on Instagram, and Chef Stuart O'Keeffe on Facebook and YouTube.
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Copy protection: Adobe-DRM (Digital Rights Management)
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File format: ePUB
Copy protection: Watermark-DRM (Digital Rights Management)
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- Computer (Windows; MacOS X; Linux): Use a reading software that can process the file format ePUB: e.g., Adobe Digital Editions or FBReader – both free (see eBook Help).
- Tablet/Smartphone (Android; iOS): Before downloading, install the free app Adobe Digital Editions (see eBook Help).
- E-reader: Bookeen, Kobo, Pocketbook, Sony, Tolino and many more (not Kindle).
The file format ePUB works well for novels and non-fiction books – i.e., „flowing” text without complex layout. On an e-reader or smartphone, line and page breaks automatically adjust to fit the small displays.
This eBook uses Watermark-DRM, a „soft” copy protection. This means that there are no technical restrictions to prevent illegal distribution. However, there is a personalised watermark embedded in the eBook that can be used to identify the purchaser of the eBook in the event of misuse and to provide evidence for legal purposes.
For more information, see our eBook Help page.