As Meat Loves Salt
Published on 28. April 2011
544 pages
978-0-00-739444-9 (ISBN)
Description
A sensational tale of obsession and murder from a wonderful writer. 'An outstanding novel, fresh and unusual [with] all the dirt, stink, rasp and flavour of the time.' Daily Telegraph
'Early in the English Civil War, a body is dredged from the pond of a Royalist estate. "As Meat Loves Salt" is the testament of Jacob Cullen - homicide and fugitive. Obsessed with the graceful Christopher Ferris, he follows him to become a London printer, a Digger and, finally, an emigrant to the New World...An electrifying erotic thriller, rich in secrets and surprises.' Independent
'Early in the English Civil War, a body is dredged from the pond of a Royalist estate. "As Meat Loves Salt" is the testament of Jacob Cullen - homicide and fugitive. Obsessed with the graceful Christopher Ferris, he follows him to become a London printer, a Digger and, finally, an emigrant to the New World...An electrifying erotic thriller, rich in secrets and surprises.' Independent
Reviews / Votes
'A fat, juicy masterpiece. Jacob, who destroys what he loves with the rapacity of his desire, is as compelling as he is appalling...Most impressively, the writing here is flawless. These pages flow like claret.' Economist 'A novel teeming with life...a triumphant piece of historical evocation. McCann's unflinching descriptions of battle are matched by the power of her depiction of London in all its fetid splendour. And in the character of Jacob himself, a strong but selfish man weakened by a violent temper and haunted by guilty dreams, McCann shows the imaginative empathy that is the hallmark of a true novelist.' Vogue 'A true delight, vivid, well written and, best of all, accessible...Maria McCann's characters leap off the page and speak in contemporary voices that entirely convince.' Daily Express 'An intriguing and disturbing first novel which lingers in the mind...Tense with anguish, intimacy and shame, it imaginatively re-creates the mentality of a society racked by war and intoxicated by radical new ideas of freedom and change.' TLSMore details
Language
English
Place of publication
London
United Kingdom
Publishing group
HarperCollins Publishers
Product notice
Reflowable
File size
0,59 MB
ISBN-13
978-0-00-739444-9 (9780007394449)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Classification
Other editions
Additional editions
Maria McCann
As Meat Loves Salt
Book
03/2002
Flamingo
€31.15
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Person
Maria McCann was born in Liverpool in 1956 and spent most of her childhood there devouring novels at every opportunity. She read English at the University of Durham and then embarked on a series of jobs including Citizens' Advice, telephonist, artist's model and EFL teacher. Since 1988 she has been a Lecturer in English at a Somerset college. An Arvon course gave her the confidence to write after years of 'scribbling' and she later read for an MA in Writing at the University of Glamorgan. She loves plays, gin, dancing and dogs. This is her first novel.
