Single Incision Laparoscopic and Transanal Colorectal Surgery
Description
Single Incision Laparoscopic and Transanal Colorectal Surgery provide a comprehensive and state-of-the art review of single incision laparoscopic and transanal colorectal surgery. The text concentrates on surgical techniques and tricks in single incision laparoscopic and transanal surgery with detailed descriptions of the techniques, as well as indications and limitations of the procedures. The newly available evidence on these procedures is emphasized and all procedures are richly illustrated with diagrams and photos.
Written by experts in their fields, Single Incision Laparoscopic and Transanal Colorectal Surgery is valuable resource for general surgeons, colon and rectal surgeons, laparoscopic GI surgeons, surgical residents and fellows in training interested in these two rapidly developing fields in colorectal surgery.
Reviews / Votes
From the reviews:
"This is an excellent book with concise, easy-to-read chapters covering the breadth of minimally invasive approaches to the surgical treatment of the diseases of the colon and rectum. It is a must have for practicing colorectal and general surgeons who is interested in minimally invasive surgery and will very likely prove itself to be a foundational textbook for these techniques." (John C. Byrn, Doody's Book Reviews, April, 2014)
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Persons
Wai Lun Law, MBBS, MS, FRCS (Edin.), FACS
Anthony and Anne Cheung Professor in Innovative and Minimally Invasive Surgery, Director, Surgical Skills Centre, The University of Hong Kong
Chief, Division of Colorectal Surgery, Department of Surgery, Queen Mary Hospital, Hong Kong, China
HKU-Shenzhen Hospital, Shenzhen, China
Conor P. Delaney, MD, MCh, PhD, FRCSI, FACS, FASCRS
The Jeffrey L. Ponsky Professor of Surgical Education, University Hospitals Case Medical Center, Case Western Reserve University, Chief, Division of Colorectal Surgery, Director, Digestive Health Institute, Cleveland, OH, USA
